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If you do not have the time to enjoy the Romance of France this year, talk to your travel guru about Montreal, a glorious town that is known for gastronomic delights...

m o r e    a r t i c l e s . . .

• English Cuisine - Chapter II - By John Bowerman-Davies
  
• German Cuisine for the International Feinschmecker - By Ralph Collier
  
• Helsinki, Finland: A Major Resurgence - By Ralph Collier
  
• Holland: Great Dining - By Ralph Collier
  
• Montreal: Sampling the Five-Star Cuisine - By Ralph Collier
  
• New York City: Dining in the Big Apple - By Ralph Collier
  
• Puerto Rico: El Conquistador - By Ralph Collier
  
• QE2: The Magnificent Queen - By Ralph Collier
  
• Vienna: Imperial Glories Of The Table - By Ralph Collier